Delicious gluten-free brownie filled with Dulce de Leche and decorated with Italian meringue and melted chocolate.( 24cm - 9.4 inches)
Dough ingredients: butter, dark chocolate, brown sugar, granulate sugar,vanilla extract, eggs, almond flour. Filling: Dulce de Leche contains sugar & milk. Dipping meringue: granulate sugar, egg whites, powdered sugar.
Keeps fresh in the fridge for up to a week.